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    <title>Lifestyle - Richmond Review</title>
    <link>http://www.richmondreview.com/lifestyles</link>
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    <pubDate>Thu, 02 Feb 2012 19:26:25 GMT</pubDate>
    <item>
      <title>Seniors face many financial decisions</title>
      <link>http://www.richmondreview.com/lifestyles/138584734.html</link>
      <description>Canadians living longer and healthier and should plan for a long retirement, financial planner says</description>
    </item>
    <item>
      <title>Wedding Affair at River Rock gives helping hand to brides</title>
      <link>http://www.richmondreview.com/lifestyles/138366524.html</link>
      <description>Planning a wedding can be overwhelming, but Feb. 26 wedding fair is meant to alleviate stress</description>
    </item>
    <item>
      <title>Saboten Japanese Tonkatsu to open its first North American restaurant in Richmond</title>
      <link>http://www.richmondreview.com/lifestyles/137441448.html</link>
      <description>The first Saboten Japanese Tonkatsu restaurant outside of Asia opens in Aberdeen Centre on Jan. 20.</description>
    </item>
    <item>
      <title>FIT 4 TWO: New Year's fitness resolutions must be SMART</title>
      <link>http://www.richmondreview.com/lifestyles/136980043.html</link>
      <description>While choosing to live, eat and exercise right should be our lifelong mantra, tangible achievements almost always involve setting goals.</description>
    </item>
    <item>
      <title>FOOD FOR THOUGHT: End of Year 2011, a few changes and a goodbye</title>
      <link>http://www.richmondreview.com/lifestyles/136406703.html</link>
      <description>My friend and fellow food/wine writer Kasey Wilson told me that no one should ever write a “good-bye” column, so this isn’t a good-bye.</description>
    </item>
    <item>
      <title>FIT 4 TWO: How to survive the holidays without gaining 10 pounds</title>
      <link>http://www.richmondreview.com/lifestyles/136111303.html</link>
      <description>We tend to conveniently forget about our health and diet, and instead, take the opportunity to over-indulge in every way possible.</description>
    </item>
    <item>
      <title>A winter wonderland for birdwatchers</title>
      <link>http://www.richmondreview.com/lifestyles/136279148.html</link>
      <description>Snowy owls periodically disperse southwards, forced from the tundra by diminishing food supplies every five or six years.</description>
    </item>
    <item>
      <title>FOOD FOR THOUGHT: Shortbread, scalloped potatoes and Brussels sprouts</title>
      <link>http://www.richmondreview.com/lifestyles/136111213.html</link>
      <description>My other Christmas standby is the gingerbread cake I make to celebrate my husband’s birthday which falls on Christmas Eve.</description>
    </item>
    <item>
      <title>FOOD FOR THOUGHT: Bites before Christmas</title>
      <link>http://www.richmondreview.com/lifestyles/135701318.html</link>
      <description>Those seeking a twist on tradition can compliment afternoon tea experience with one of Fairmont YVR's signature tea-based cocktails.</description>
    </item>
    <item>
      <title>FOOD FOR THOUGHT: Spilling the beans on great recipes</title>
      <link>http://www.richmondreview.com/lifestyles/135185618.html</link>
      <description>Spilling the Beans, by Julie Van Rosendaal and Sue Duncan, explains the mystery of beans.</description>
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